Cherie’s

Specialty Meats

& cajun cafe

 

 

 

 

 

 

 

 

Cafe Menu
Monday-Saturday


Boudin
(Boo-Dan) Sausage made with pork sausage & rice. 
Served with plenty of saltine crackers.                                                                       3.99 link.  6.99 2 links

BBQ Basket
Hickory Smoked BBQ Pork Sandwich
Served with Zapps Chips & Pickle.                                                                                7.75

Chicken & Sausage Gumbo
Our delicious family recipe, served over rice, w/ french bread.                     7.99 bowl   4.99 cup
Potato Salad on the side--or try it in your Gumbo!

Jambalaya
A Louisiana staple--chicken, sausage, & rice.  Cherie's recipe.                        7.99
Spiced just right, topped with diced green onions.

Red Beans & Rice (Monday Special)
Cajun Red Beans slow cooked in veggies & spices with Andouille                  7.99
Sausage served over rice, with French Bread.

Shrimp Creole  (Friday special)
Plenty of shrimp in a tomato sauce
served over steamed rice, with french bread.                                                         8.99

Shrimp Etouffee (served with Grits on Tuesdays)
(A-too-fay) French for "smothered" in butter & onions. 
In a creamy sauce served over rice.                                                                            9.99    

Smoked Pork / Alligator Sausage Dog
Our best selling sausge, served on a bun with Zapps Chips.                               6.99

Mini Muffulleta
A lo-cal version of the New Orleans favorite!  Salami,
Provolone, Ham, Mozarella, & Olive Salad on thin
100-calorie deli bread.  With Spinach Salad or Chips.                                        6.99

Shrimp Stuffed Potatoes (Thursdays only)
Twice baked potatoes filled with shrimp etouffee,
topped with cheese & green onions.  Delicious.                                                4.50 half / 7.99 whole

Crawfish Etouffee (Tuesday special)
Crawfish tails smothered in a creamy saute of celery & onions, 
seasoned just right, served over steamed rice.    Yum!                                        10.25

Beef Tips (Wednesday Special)
Slow cooked beef in a mushroom gravy,
served over rice with corn maque choux on the side.                                          9.75

Sampler Platter
Choice of 2 or 3 items served over rice:  Jambalaya, Gumbo,
Boudin, Etouffee, Creole.  Half portions of each.                                           9.99/12.99

Grand Marnier Bread Pudding
Made with our french bread, dried cranberries,
Mandarin oranges, and orange liqour, topped with
warm Grand Marnier sauce.                                                                                             3.99

Ask your server about our daily specials!

Drinks
16 oz. bottled Water, Tea, Coke, Diet Coke, & Sprite Available.                         1.50
12 oz. Coffee, Hot Tea, & Hot Cocoa

Beer
Miller Lite, Abita TurboDog & Purple Haze, Abita Specialty Brews, & more       2.75/3.75
Woodchuck Cider in Amber, Granny Smith, or Pear

Wine
Hand picked red & white wine weekly specials                                                         6.50/glass
Or choose a bottle from our shop.  No cork fee.                                                      bottles priced as marked

For Catering, Private Parties, & Wine Tastings, please contact Heather Hill @ 797-2441,
or email your request to specialtymeats@comcast.net

 

 

 
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